In 100 g (Grams) of Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) there is 0.18 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program).

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Shortening industrial, lard and vegetable oil	100 g	100%
Shortening frying (heavy duty), beef tallow and cottonseed	100 g	100%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)	100 g	100%
Shortening industrial, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening frying (heavy duty), palm (hydrogenated)	100 g	100%
Shortening household soybean (hydrogenated) and palm	100 g	100%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)	100 g	100%
Shortening, confectionery, fractionated palm	100 g	100%
Oil, nutmeg butter	100 g	100%
Oil, ucuhuba butter	100 g	100%
Oil, avocado	100 g	100%
Oil, canola	100 g	100%
Oil, mustard	100 g	100%
Oil, sunflower, high oleic (70% and over)	100 g	100%

Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)

Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) are listed below.

Water	84.16 g	84.16%
Energy (calorie)	63 kcal
Energy (joule)	265 kJ
Protein	0.2 g	0.2%
Total lipid (fat)	0.18 g	0.18%
Ash	0.24 g	0.24%
Carbohydrate, by difference	15.22 g	15.22%
Fiber, total dietary	2.1 g	2.1%
Sugars, total	11.68 g	11.68%
Sucrose	2.21 g	2.21%
Glucose (dextrose)	3 g	3%
Fructose	6.47 g	6.47%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0.05 g	0.05%
Calcium, Ca	7 mg	0.01%
Iron, Fe	0.1 mg
Magnesium, Mg	5 mg
Phosphorus, P	13 mg	0.01%

Nutrients in Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)